Open Hours
Open 7 days 9.00am till late
Breakfast
9.00am - 12.00am
Lunch
11am - 2.30pm
Bar Menu
2.30pm – 5.30pm
Dinner
5.30pm - 11pmish
Snacks available all day
Ph/Fax: 03 548 8295
Email: cafe.affair@xtra.co.nz
- Booking or casual walk in
- Gift vouchers available
- Able to cater for large bookings/functions
Evening
A refreshing dining experience...
Soups /Bread /Starters
Garlic Bread
The original Café Affair garlic bread, others can only follow.
Loads of garlic & chilli butter, drizzled with chilli sauce.
$7.00
Chef’s Soup of the Day
Made from the freshest ingredients daily, served with crusty French bread.
$10.50
Olives & Feta
Marinated Greek kalamata olives with creamy feta cheese.
$9.50
Pesto Pita
Pita bread lavished with basil pesto & melted parmesan cheese accompanied by a Tzatziki yoghurt dip.
$11.50
Crispy Spring Rolls
Our own homemade pork and vegetable spring rolls with a sweet chilli, honey dipping sauce.
$14.00
Light Meals
Pizza Smoked Chicken
With fresh tomatoes, Camembert cheese, red onion, capsicum, mozzarella cheese & drizzled with cranberry sauce.
$19.50
Pizza Vegetarian
Vegetarian style topped with fresh tomatoes, red onion, feta cheese, Kalamata olives, capsicum & mozzarella cheese.
$17.50
Falafel Salad
Quenelles of Falafel with middle Eastern flavours with toasted pita bread and a fresh crisp salad of tomatoes and cucumber finished with a mint yoghurt and hummus dips.
$16.00
Cajun Seasoned Lamb Salad
Cajun seasoned Lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with a Oriwa olive oil & topped with pesto croutons.
$21.00
Aisan Pork
Barbecued Chinese pork fillet on a bed of Udon noodles with a Dashi vegetable broth.
$17.00
Prawn Salad
Crispy prawn cutlets with a honey sesame dressing in a bed of salad greens with sweet madarin wedges and a mango relish.
$17.00
Hot Pot of the Day
Made on a daily basis and served in it's own terrine with a lid of crispy puff pastry, accompanied by our own crispy garlic bread.
$17.50
Steak Burger
Juicy scotch fillet with fancy lettuce & onion jam topped with Tuscan seasoned tomatoes, fried egg, crispy bacon & dressed with aioli mayo in a Turkish bun with beer fries.
$21.50
Chicken Burger
Chicken fillet with aioli mayonnaise, tomato, brie cheese & bacon in a Turkish burger bun with gourmet lettuce & fries.
$19.50
Pasta of the Day
Please ask your server.
$21.50
StoneGrill Lights
StoneGrill Dining allows your meal to be presented on a heated stone cooking at your table, for the perfect StoneGrill experience, simply slice your meal allow to sear,& cook to your liking.
> Click here to view our StoneGrill Dining menu
Sides
Seasoned Wedges $5.50
Beer Battered Fries - topped with bacon,
cheese & sour cream $11.00
Side salad small $4.50
Side Salad Large $9.50
Medley of seasonal vegetables $7.50
Mains
Market fresh Fish of the Day
The freshest fish that can be found daily.
The chef’s imagination is the only limit.
$29.50
Chicken
Tender chicken breast stuffed with lemon & thyme resting on a kumara & orange mash with glazed parsnips garnished with a sultana relish.
$28.50
Falaffel Salad
Quenelles of Falaffel with middle Eastern flavours with toasted pita bread and a fresh crisp salad of tomatoes and cucumber finished with a mint yoghurt and hummus dips.
$20.00
Pasta of the Day
Changes on a daily basis.
$24.50
Vegetarian
Corn fritters layered with herb Portobello mushrooms, feta cheese & a mesclun salad garnished with a mango relish.
$22.50
Prime Fillet
Prime eye fillet with roasted Portobello mushrooms, melted kikorangi blue cheese on a creamy potato mash, garnished with Tuscan tomatoes & glazed parsnips with a drizzle of sweet capsicum & balsamic reduction.
$32.50
StoneGrill Mains
StoneGrill Dining allows your meal to be presented on a heated stone cooking at your table for the perfect StoneGrill experience. Simply slice your meal, allow to sear & cook to your liking.
> Click here to view our StoneGrill Dining menu
Desserts
Sticky Toffee Pudding
With traditional butterscotch sauce & French vanilla ice cream.
$12.50
Chocolate Mud Cake
Warmed chocolate mud cake served with French vanilla ice cream & berry compote.
$12.50
Lemon Pear Crepe Cake
Sweet crepes layered with a lemon curd & pears drizzled with a velverty creme an glace & French vanilla ice cream.
$12.50
Berry & Apple Crumble
Gluten Free. Served with French vanilla ice cream.
$12.50
> Please advise your server of any dietary allergies.
> Surcharge applies on public holidays.
> Please ask about our Gluten Free Options & Menu